On Going Majestic Buffet
On-Going Majestic Buffet
Hors D 'Oeuvres
Continually Served Butler Style On Decorative Trays | Select Eight
Crab Cakes
Coconut Shrimp
Franks In Pastry
Tostones
Sesame Chicken
Mini Beef Wellington
Bruschetta
Wild Mushroom Puffs
Cheese Bouchee
Spanakopita
Florentine Bouchee
Vegetable Tempura
Chicken Satay
Empanadas
COLD BUFFET PRESENTATION
All Displays Are Artistically Designed And Hand Carved By Our Garde Manger
Cornucopia of Fresh Fruits & Berries
A Lavish Display of Sliced Watermelon, Honeydew, Cantaloupe, Pineapple, Raspberries, Blueberries, Strawberries and Other Seasonal Fruits
Basket of Garden Crudites
Freshest Selection of Julienne Cut Carrots, Celery, Florets of Broccoli, Tri-Color Peppers, Squash, Asparagus & Zucchini Served with Majestic Dip
Imported & Domestic Cheeses
A Magnificent Array of Monterey Pepper Jack, Auricchio Provolone, Switzerland's Finest Swiss, Herb Brie De Meaux, Vermont Cheddar, American and Muenster Served With Crackers, Break Sticks & Flab Breads
Fresh Baked Breads
Pumpernickel, Multigrain, French & Cranberry Pecan
Chilled Sparkling Champagne Toast Poured As Your Guests Enter The Ballroom
Buffet Dinner
Insalata
Served On Buffet | Select One
Traditional Caesar Salad
Parmesan and Croutons
Classic Greek Salad
Garden Tossed Salad
With Cucumbers, Carrots & Tomatoes with Vinaigrette
Mixed Greens
Champagne Vinaigrette
International Chafing Dishes | Select Five
Beef & Broccoli
Sliced Steak & Broccoli Florets Sautéed in a Soy & Teriyaki Sauce
Beef A La Bourguignon
Beef Tips, Shallots in a Burgundy Wine Sauce
Chicken Scarpariello
Chicken Breast with Italian Sausage, Mushroom, Bell Peppers, Garlic Lemon and Extra Virgin Olive Oil
Hawaiian Chicken
Boneless with Pineapple Chunks in a Tangy Sweet & Sour Sauce Topped With Shredded Coconut
Chicken & Broccoli Scampi
Chicken Breast With Broccoli & Garlic in Lemon, Butter & White Wine
General Tso's Chicken
Tender Chicken Chunks Enveloped in a Light Blend of Special Ingredients
Veal Cacciatore
Mushrooms, Onions & Peppers In a Light Marinara Sauce
Chicken Francaise
Sautéed Cutlets in Lemon, Butter & White Wine Sauce
Chicken Marsala
Sautéed Cutlets In A Mushroom & Marsala Wine Sauce
Seafood Newburgh
Shrimp, Crab, Scallops & Assorted Fresh White Fish in a Classic Dijonaise Sauce
Baked Salmon Filet
Baked in a Classic Dijonaise Sauce
Mussels Bianco or Marinara
Steamed in a Delicate Garlic & White Wine Sauce or Marinara Sauce
Traditional Paella
Spanish Style Saffron Rice Accompanied by Shrimp, Clams, Scallops, Mussels, Chicken and Chorizo Sausage
Swedish Meatballs
Rolled Ground Beef with a Light Cream Sauce
Stuffed Cabbage
Cabbage Leaves Rolled & Stuffed with Rice, Ground Beef & Fresh Herbs
Grilled Sausage & Peppers
Italian Pork Sausage Sautéed with Peppers, Spinach, Onions, Oregano & Basil
Melanzana Rollatini
This Sliced Eggplant Rolled & Stuffed with Ricotta Cheese
Baked Stuffed Mushrooms
Crabmeat Stuffing or Florentine
Stuffed Filet
Crabmeat Stuffing & Seafood Cream Sauce
Barbeque Spare Ribs
Roasted Red Bliss Potatoes & Bouquetiere of Fresh Seasonal Vegetables
Our Executive Chef Will Be Happy To Prepare Your Favorite Ethnic Dishes & Is Able To Accommodate Dietary Restrictions
Gourmet Pasta Station | Select Two
Farfalle With Garlic & Oil
Penna A La Vodka
Penne Primavera
Tortellini Pesto
Fettuccine Alfredo
Rigatoni Bolognese
Chef's Carving Board | Select One
Stuffed Loin of Roasted Pork
Oven Roasted Breast of Turkey
Honey-Baked Virginia Ham
Tender Sliced Steak Teriyaki
Pernil De Cerdo
DESSERT
Beautiful Wedding Cake or Occasion Cake
Tiered or Stacked with a Choice of Designs & Fillings
Colombian Coffee & Tea
COMPLIMENTARY SERVICES
Luxurious Bridal Suite
Full Handicapped Facilities
Maitre' D
Lobby Attendant
White Glove Service
Bridal Attendant
Large Round Tables
Picturesque Manicured Grounds For Photographs
Floor Length Ivory Linens & Ivory Overlays With Your Choice of Napkin Colors
Looking For Something You Don’t See?
Ask About Our Enhancements!
At Majestic Gardens we practice the American style of dining room service and we practice the team synchronized method. Our white glove staff will impress your guests by serving all the guests seated at a table simultaneously. This adds a magical effect to the service as none of your guests are left waiting for their entrée while other guests at the table have been served. The added bonus of Synchronized Service is that we are able toby-pass the large trays that you typically see lined up against the wall at most catered events